Product Details

Key Features
  • Tailored for Mahlkonig Models: The M3 is the perfect companion for the Mahlkonig E65S & E65 models, ensuring seamless integration.
  • Efficient Workflow: Its strategic design allows it to fit snugly under the grinder, saving valuable space and facilitating a smoother workflow.
  • Precision and Flavor: Achieve more precise shots with minimal channeling, significantly enhancing the coffee's flavor.
  • Consistency Across Baristas: Every cup of coffee is tamped with the same precision, regardless of the barista.
  • Enhanced Workflow Speed: A quicker preparation process leads to more relaxed baristas and, ultimately, satisfied customers.
  • Cutting-Edge Technology: With technology proven in the industry, the M3 Puqpress sets the standard for automatic coffee tampers.
  • Health-Friendly: Designed to prevent RSI (Repetitive Strain Injury), promoting a healthier workplace.

Features That Set the M3 Apart

  • Innovative Design: The nano non-stick tamp head and a stiffer frame for increased precision.
  • Ease of Use: An easy adjustment wheel for quick setup and compatibility with bottomless portafilters.
Dimensions & Specs
  • Portafilter Compatibility: Universal design for 58-58.4mm baskets, including VST.
  • Tamper Diameter: Precision-engineered 58.4mm, suitable for baskets from 58mm-58.5mm.
  • Adjustable Pressure & Speed: Tailor the pressure from 22-66lb, with a rapid cycle duration of 1.3 seconds.
  • Ease of Maintenance: Features an LCD display for simple pressure adjustments and a one-touch cleaning setting.
Cleaning & Maintenance

Daily Cleaning

Wipe and purge the steam wand after each use to prevent milk buildup, rinse portafilters and filter baskets, clean the drip tray, and backflush the group head to remove coffee oils and residue.

Weekly Maintenance

Soak portafilters, baskets, and shower screens in an approved cleaning solution, inspect group head gaskets and screens, and perform a deeper backflush to keep internal components clean.

Long-Term Care

Maintain proper water filtration to prevent scale buildup and descale the machine as needed based on water quality and usage to ensure long-lasting performance and consistent espresso quality.

Two men smiling in a coffee equipment warehouse, standing beside a Wega commercial espresso machine and grinder setup on a burlap-covered counter.

Start Your Coffee business with confidence

With 10+ years of experience helping customers open coffee shops and begin their espresso journey, we're here to support you every step of the way. Our team is ready to guide you through the process and help you choose the best machine for your business’s needs. Call us, or visit us in person, let's start your coffee journey today.

Learn More