Slayer Steam LPx 3 Group Slayer
Slayer Steam LPx 3 Group Slayer
Slayer Steam LPx 3 Group Slayer

1417

Slayer Steam LPx 3 Group Commercial Espresso Machine

$28,046.00
Slayer

Slayer builds machines for the cafés that make espresso the centerpiece.

Flow profiling, independent group control, and a design language that makes the machine a statement — Slayer is for operators who take the craft seriously and want the rig to match.

What Commercial Espresso Demands
Temperature drift between shots PID-controlled boiler precision
Shot-to-shot inconsistency Commercial-grade dosing control
Barista-dependent dosing accuracy Volumetric programming
Equipment downtime and service costs Commercial-grade durability and serviceability
The Engineering

PID Temperature Control

PID monitors and adjusts brew temperature in real time. The temperature you set is the temperature you get — no drift during slow periods or instability under pressure.

Volumetric Dosing

Program shot volumes once and the machine doses precisely every time. Baristas can focus on the customer, not the cup — consistency at speed, every service.

3-Group Configuration

Runs 3 groups simultaneously for high-volume service. Multiple baristas, multiple stations, consistent output — built for the throughput that busy cafés and events demand.

Commercial Build Quality

Stainless steel construction, commercial-grade components, and professional serviceability. Built to run daily and be maintained on a commercial schedule — not a consumer appliance.

Authorized Dealer. Expert Support. Every Machine. Coffee Machine Depot is an authorized dealer with hands-on experience across every machine we sell. Our team helps with selection, installation guidance, and ongoing support — call us at 323-592-3303. Financing available through Click Lease and our other financing partners for qualifying purchases.
Man standing next to espresso machine
Financing Options

Explore flexible financing options for your next business investment. Apply in minutes, get matched with best-fit lenders offering competitive terms, and choose the option that works best for you—so you can start using your equipment and growing your business faster.

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Product Details

Key Features
  • Precision Brewing: Weight-based volumetrics and low-pressure pre & post-infusion settings enable precise control over the brewing process.
  • Customizable Operations: Features adjustable height drain tray with four distinct positions, offering a spacious work area. Controllable independent pre-infusion is programmable from 0-10 seconds, with post-infusion programmable by weight, ensuring optimal flavor extraction.
  • Enhanced Functionality: Dual-volumetrics operation allows two programmable doses per group head. The machine includes a 1-5 second auto purge function, activated automatically or on demand, and a quick push button for toggling between full manual and volumetric modes.
  • Advanced Control: Incorporates PID-controlled independent brew tanks, electronic solenoid steam valves, and an algorithm for volumetric setting by weight, providing unparalleled brewing precision.
  • User-Friendly Design: The large work surface, hidden wire and hose wing channels, automatic shot lights, and adjustable drip tray enhance operational efficiency and aesthetic appeal.
Dimensions & Specs
  • Dimensions: 16.75" (H) x 43.5" (W) x 27.75" (D)
  • Weight: 305 lbs
  • Power: 220-240 V | 50-60Hz, 6300 W
  • Brew Capacity: 1.7 L
  • Steam Capacity: 12 L
  • Certifications: NSF
Water Filtration Requirements
  • Protect your investment and guarantee the best taste with our recommended water filtration systems:
  • For Single Boiler Machines: BWT Single Cartridge Filter enhances flavor and prevents scale.
  • For Double Boiler Machines: Optipure Reverse Osmosis Water System offers maximum purity and protective benefits, perfect for any high-demand setting.
Cleaning & Maintenance

Daily Cleaning

Wipe and purge the steam wand after each use to prevent milk buildup, rinse portafilters and filter baskets, clean the drip tray, and backflush the group head to remove coffee oils and residue.

Weekly Maintenance

Soak portafilters, baskets, and shower screens in an approved cleaning solution, inspect group head gaskets and screens, and perform a deeper backflush to keep internal components clean.

Long-Term Care

Maintain proper water filtration to prevent scale buildup and descale the machine as needed based on water quality and usage to ensure long-lasting performance and consistent espresso quality.

Plumbing Requirements

For this single-boiler espresso machine, we recommend using a BWT Single Cartridge Water Filter or a comparable inline filtration system designed to reduce hardness, chlorine, and sediment. Regular filter replacement based on water usage and local water quality is strongly advised to extend the life of the machine and preserve flavor clarity.

Power Requirements

Voltage: 220-240 VAC
Wattage: 6300W
Electrical: Requires a 230V circuit (dedicated circuit strongly recommended)

Summary:
This machine runs on a 230V power supply, making it ideal for commercial cafés, high-volume service, and serious espresso setups where stronger electrical capacity is available. With a compatible-watt draw, it should be connected to a dedicated circuit to ensure stable performance—especially if you’re running other equipment nearby (grinder, fridge, hot water tower). This setup is best for fixed locations with proper electrical infrastructure, rather than most mobile coffee carts where 230V isn’t always available.
Two men smiling in a coffee equipment warehouse, standing beside a Wega commercial espresso machine and grinder setup on a burlap-covered counter.

Start Your Coffee business with confidence

With 10+ years of experience helping customers open coffee shops and begin their espresso journey, we're here to support you every step of the way. Our team is ready to guide you through the process and help you choose the best machine for your business’s needs. Call us, or visit us in person, let's start your coffee journey today.

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